Sierre-Zinal baby!

 

An early start. This was the big day. Sierre-Zinal baby! That probably doesn’t mean much to anyone outside of the small but growing world of Trail Running. Sierre-Zinal is a legendary race between the two small towns after which it is named. It stretches just under twenty miles in length while gaining over 7000 feet in height with climbs of over 33%. It forms part of the Golden Trail World Series in which the most elite trail runners compete. The record holder and ten times winner is Killian Journet, the GOAT (Greatest Of All Time).

My friend kindly drove me to the start line in the Rhone Valley. A sign above the trail entrance read Sierre-Zinal in yellow and black. I began to climb. The advice online was to take it slowly at the beginning to ensure you didn’t burn out. I had little choice. My hands were on my knees as I crawled up the steep incline, passing shrines that marked the Stations of the Cross showing the events of Jesus’ life and death. The small Chapel of Saint-Antoine was a good place to pause, ring the bell which echoed across the valley and take in the stunning view below. A man was running up the hill towards me. “This f*cking trail eh?” he commented with a French accent. “Who came up with this?”

“Yes, it’s tough” I agreed.

“It was my papa.” He laughed as he passed.

“Your dad?” I asked

“Yes, Jean Claude, he came up with this race. Enjoy.” And with that, he ran off.

When I looked it up online, I discovered that indeed Jean Claude Pont was the name of the man who founded the race in 1974. He was a Professor of History and Philosophy of Science at the University of Geneva. He wanted to bring people to the Anniviers mountainscape while enabling them to “rediscover the virtues of physical effort and regain bodily fitness by taking on a unique running challenge” He named it ‘The Race of the Five 4000m Peaks’ as it is located at the foot of the ‘Imperial Crown’ of the Weisshorn (4,404m), Zinalrothorn (4,221m), Obergabelhorn (4,063m), Matterhorn (4,478m) and Dent Blanche (4,357m).

The terrain was technical with roots and stones to contend with. A large yellow letter Z was painted onto the walls every few hundred metres to show that I was on track. Cygales (Cicadas) buzzed loudly from the pine trees that covered the hillside. Common Wall Lizards and Blue Winged Grasshoppers dashed across the path just before my feet landed. I turned a corner and there they were: the five peaks laid out before me in the most spectacular panorama.   


After three miles and almost two hours I was still climbing. I had reached an altitude of 3000 feet – 1000 feet per mile. At one point I was climbing a gradient of 33%! The altitude was making it difficult to breathe and my heart rate was almost 200. My head was fit to burst, and my lungs were sore. Lactic Acid built up in my thighs and calf muscles every 100m or so, causing me to stop to rest. Even as an averagely experienced trail runner I was in awe of the athletes that would be running up this route at the start of August.

I felt like one of the characters in Virginia Woolf’s The Waves who says:

 ‘I must throw myself on the ground and pant. I am out of breath with running, with triumph. Everything in my body seems thinned out with running and triumph. My blood must be bright red, whipped up, slapping against my ribs. My soles tingle, as if wire rings opened and shut in my feet. I see every blade of grass very clear. But the pulse drums so in my forehead, behind my eyes, that everything dances.’

     The mountain rock was solid grey rock flecked with white with various mosses and lichens clinging to the rough surfaces. Rocks began to tumble down the wall beside me and as I turned I heard a large creature scramble. Out of the corner of my eye I saw the head of a Red Deer, however by the time I had approached for a closer look it had sprinted down the scree slope and vanished.

As the trail began to flatten out after five miles, so the flowers began to appear. A constellation of white, purple, pink and yellow various tones and shades thrown in. White - Swollen buds called Bladder Campion – that popped when squeezed, White Clover, Daisies, Queen Anne’s Lace and Pulsatilla Alpine Fruit that looked like a star exploding. Purple - Allium, Thistle Flower, Spiky Tufted Vetch, Round-headed and Spiked Rampion and Bearded Bellflower. Pink - Rosebay Willow Herb, Alpine Adenostyle, Hairy Smoke or Old Man’s Whiskers, Houseleek also known as Hens-and-Chicks, Rhododendron and Carthusian Pink. Yellow - Creeping Buttercup and Bird’s-foot Trefoil. Mauve - Common Harebell known as Fairies Thimbles due to their shape. Pale blue - Lesser Butterfly Orchid.

These were incredible, but I let out an audible gasp when I turned the corner and was stunned by the sight of hundreds of gigantic Lupines; pink, purple, powder blue and mauve, all waving in the breeze and none less than three feet tall. I couldn’t stop smiling. The sound of water behind me revealed a waterfall streaming down the cliff and throwing itself down towards the valley. It was paradise – except that I was only a quarter of a way into the day’s run and already shattered. Thankfully a little further on was a sign for Chandolin, one of Europe’s highest villages inhabited all year round at 2000m above sea level. I stopped to buy some water and picked up a couple of souvenirs for Gangsta Daughter. I had brought 1.5 litres of water with me, but it was humid and the sweat was pouring down my head and back. The sun beat down from a clear sky as Red Kites spiralled above.

Seven miles into the run and I thought this must be the high point. It would now be a pretty straight forward and runnable section until the last couple of miles when there was a steep descent. Wrong. The trail continued to climb. I managed to run some sections but was still having to walk a lot of the more elevated sections. I passed the Hotel Weisshorn at 2,337m. I was having to utilise some self-talk to motivate myself. This included a mantra ‘walk when you have to and run when you can’, ‘it never always gets worse’ and ‘there’s beer at the finish’. My spirits were lifted by the views though and the sound of cow bells brought home that Swiss experience.

My friends were meeting me in Zinal and I had estimated a five-hour finish time. At this point I was two thirds of the way into the course and looking at over 6-hours. I pushed on, my legs and lungs at their limit, but I was still enjoying myself. I willed Killian Journet to run past so I could get a selfie. I sang to myself in French – songs from my school days ‘Sur Le Pont, D’Avignon’ and ‘Quelle est la date de ton anniversaire’. I prayed in French and counted down the miles; sept, six, cinq, quatre, trois, deux, un.


Finally, I reached Nava at fifteen miles and began to run downhill. While this felt great, it did involve more concentration as the trail was strewn with rocks. I picked my way through, trying to lift my tired legs so that I wouldn’t kick them into my ankles, or worse, trip over. I still wasn’t managing more than 10 minute miles but I was closing in on my target time. I decided that under five hours would be a gold, between five and five and a half hours a silver, while just finishing would be a bronze. Suddenly the path began to rise again, but soon a long descent appeared around the mountain ahead of me. I sped up, my knees taking the pressure. I entered forest and now I was descending at around 20%, pain surging through my knees and hips, trying to control my descent with my arms out wide, using the banks to slow my fall. Then Zinal appeared, chalet roofs, asphalt roads, some people, three figures, a man, a woman and a little girl waving a flag, a Swiss flag, red with a white cross in the centre. It was my friend and her family. As I approached with tears of happiness and relief (or was it just sweat?) in my eyes, they began shouting ‘Allez, allez, allez!’ – ‘Go, go, go!’ When I reached them, they joined me and we all ran together to the finish. There was a wooden trough full of glacial water and I plunged my head and then my feet in to cool them down.



I was completely spent but over the moon with having completed the course. Being met by my friends just made it even more special. We went for a meal and a bottle of wine to celebrate before attending Mass at their church in the evening and then I slept the sleep of the exhausted runner.

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